Weekly Salmon & Snapper Pack (Save up to $8.50!)

Supply for one week (suitable for 2 pax)

3 x Salmon Fillet (250-300g each) OR 3 x Salmon Steaks (300-350g each)
1 x Whole Snapper (1.1-1.3kg)

Let us know if you prefer to have it cut into several steaks or retain the whole fish for the snapper at the "Add a note to your order" section on the checkout page.

THINGS TO TAKE NOTE:

• Bone Disclaimer for all fishes: Some fishes will be deboned especially for all in the child's pack but we'd like to remind you to exercise extra caution when feeding children. 
• The weight range provided is before any descaling, de-gutting and cleaning of the fish.
• Please keep it refrigerated upon receiving the fish if not for immediate consumption. Keep chilled between 0 to 4 degrees celsius.
• Please cook before consumption.